Lunch / Dinner

Curated cheeses and cured meats, house pickles, marinated olives, beer mustard, house preserves, whitefish spread, toast points, and crackers.

$19

Served with ranch dressing.

$11

A finely seasoned mix of bok choy, carrots, and a mushroom blend (shiitake, apricot, champignon, and enoki) within a pan fried gyoza (wheat flour) wrapper. Served with a sesame garlic sauce

$10.50

vegan

Alfredo, pebble creek farms roasted mushrooms, roasted garlic, red onion, aleppo honey, and hops' cheese blend

$13

Breaded and deep fried with ranch and marinara for dipping

$10.50

Smoked gouda beer cheese, toasted pretzels, and amber mustard

$12.50

***shellfish warning (kimchi contains shrimp)*** crispy pork belly, shishito peppers, kimchi, pickled shallot, spring onion honey, pistachio, and little green dress

$15

shellfish

Pei mussels, spicy Italian sausage, braised fennel, leek, roasted red peppers, tomato, white wine, clam stock, and butter. Served with grilled toast

$16

Also Available with Gluten Free Toast for An Additional + $2

6 pickle-brined and smoked wings, sriracha bourbon sauced, house pickles, and a little green dress. This is a gluten-free item, but it is made in a fryer that may have come in contact with items that contain gluten

$16

Alfredo, pebble creek farms roasted mushrooms, roasted garlic, red onion, aleppo honey, and hops' cheese blend. Our flatbreads are not modifiable. They will be served as per the above description

$13

Ricotta, parmesan, mozzarella, spaghetti, and basil, topped with house-made tomato basil sauce

$13

Add a Meatball for An Additional + $2

Icelandic cod, Guinness beer batter, house fries, fried pickles, gribiche, and lemon

$25

8 oz. American wagyu sirloin, black garlic butter, house cut fries, and béarnaise aioli. Served with a salad of arugula, cucumber, and peppadew tossed in a little green dress

$25

Shrimp, mussels, bay scallops, clams, cod, braised tomato, leeks, fennel, clam court bouillon, grilled lemon, and toast. Available with gluten free toast

$36

Gluten Free Toast Add + $1.50

Fried local chicken thighs, jalapeño cheddar grits, slow cooker collards, house bacon, and chili honey

$23

Substitute broccoli for the slow cooker collards for + $3.50

Substitute Nduja roasted mushrooms for the slow cooker collards for + $4

With crackers

$7

$6

A side order of our cheddar jalapeño grits

$6

House-cut fresh fries. All orders will be served with ketchup and Hops' sauce

$6

House-made black bean and corn salsa, and la fiesta tortilla chips (GF)

$6